$3.99 | Cal: 580
🥪 What’s on It
- Fresh-cracked Grade A egg
- Grilled sausage patty
- Melted American cheese
- Served on a fluffy buttermilk biscuit
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🧾 Nutritional Information (Per Serving)
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 580 | – |
| Total Fat | 43g | – |
| Saturated Fat | 17g | – |
| Trans Fat | 0g | – |
| Cholesterol | 235mg | – |
| Sodium | 1290mg | – |
| Total Carbohydrate | 28g | – |
| Dietary Fiber | 1g | – |
| Total Sugars | 3g | – |
| Protein | 19g | – |
| Calcium | – | 10% |
| Iron | – | 15% |
| Potassium | – | 6% |
⚠️ Allergen Information
Contains:
- Egg
- Milk
- Soy
- Wheat
🧬 Ingredients Breakdown
Buttermilk Biscuit:
- Enriched Bleached Flour, Cultured Buttermilk, Palm Oil, Sugar, Baking Soda, Soybean Oil, Wheat Protein Isolate, Natural Flavors, and additives like Guar Gum, Carrageenan, Soy Lecithin, etc.
- Contains: Milk, Soy, Wheat
Sausage Patty:
- Pork, Water, Spices, Salt, Dextrose, Sugar
- Cooked on same grill as items containing Milk and Soy
Egg:
- Egg, Soy Lecithin (pan spray), Salt
- Contains: Egg, Soy
American Cheese Slice:
- Milk, Cream, Sodium Citrate, Apocarotenal, Cheese Culture, Soy Lecithin
- Contains: Milk, Soy
❓ FAQs
What ingredients are in the Sausage, Egg & Cheese Biscuit?
A buttermilk biscuit with a fresh-cracked egg, grilled sausage patty, and melted American cheese. Contains egg, milk, soy, and wheat.
What are the nutritional details?
580 calories, 43g fat, 235mg cholesterol, 1290mg sodium, 28g carbs (1g fiber), 19g protein, 10% calcium DV, 15% iron DV.
Is it suitable for people with dietary restrictions?
Not recommended for people with egg, milk, soy, or wheat allergies, or those on low-sodium diets.
What makes Wendy’s biscuit unique?
Made with real buttermilk, delivering a fluffy texture and rich flavor profile.
Are there cross-contamination concerns?
Yes, sausage is cooked on the same grill as items with milk and soy — not ideal for people with severe allergies.
