Wendy’s Bacon, Egg & Cheese Biscuit

$3.99 | Cal: 420

🥪 What’s on It

  • Fresh-cracked Grade A egg
  • Applewood smoked bacon
  • Melted American cheese
  • Served on a fluffy buttermilk biscuit

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đź§ľ Nutritional Information (Per Serving)

NutrientAmount% DV
Calories420–
Total Fat27g–
Saturated Fat11g–
Trans Fat0g–
Cholesterol205mg–
Sodium1170mg–
Total Carbohydrates28g–
Dietary Fiber1g–
Total Sugars3g–
Protein16g–
Calcium–10%
Iron–15%
Potassium–4%

Based on a 2,000-calorie diet. Needs may vary by individual.

⚠️ Allergen Information

Contains:

  • Egg
  • Milk
  • Soy
  • Wheat

🧬 Ingredients Breakdown

Buttermilk Biscuit:

  • Enriched Bleached Flour, Cultured Buttermilk, Palm Oil, Sugar, Baking Soda, Soybean Oil, Modified Wheat Starch, and flavoring agents
  • Contains: Milk, Soy, Wheat

Egg:

  • Egg, Soy Lecithin (pan spray), Salt
  • Contains: Egg, Soy

Applewood Smoked Bacon:

  • Bacon cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite

American Cheese Slice:

  • Milk, Cream, Sodium Citrate, Apocarotenal, Cheese Culture, Sorbic Acid, Soy Lecithin
  • Contains: Milk, Soy

âť“ Top FAQs

What ingredients are in the Bacon, Egg & Cheese Biscuit?

A buttermilk biscuit filled with a fresh-cracked egg, Applewood smoked bacon, and American cheese. It includes common allergens.

What are the nutritional details?

420 calories, 27g fat (11g saturated), 205mg cholesterol, 1170mg sodium, 28g carbs (1g fiber), and 16g protein.

Is it suitable for people with dietary restrictions?

No, it contains egg, milk, soy, and wheat, and is high in sodium and fat.

What makes Wendy’s biscuit unique?

It’s made with real buttermilk and blended with leavening agents and flavor enhancers for a fluffy texture and rich flavor.

What type of bacon is used?

Applewood smoked bacon cured with seasonings and preservatives for bold flavor and texture.

Are there any cross-contamination concerns?

Not mentioned specifically, but customers with severe allergies should ask restaurant staff for clarification.

How does it compare to other breakfast items?

Fewer calories and fat than Wendy’s sausage version but slightly lower in protein. Ideal for those who prefer bacon over sausage.

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